Research focus
Fermentation, microbiota, nutritional composition, bioavailability and experimental properties.
Evidence guide
Bee bread, or perga, is a pollen-based product stored in comb cells and transformed through microbial processes.
Fermentation, microbiota, nutritional composition, bioavailability and experimental properties.
This is an emerging field with limited human studies and high product variability.
Production hygiene, moisture, microbial profile and storage conditions matter.
Safety note: Because it originates from pollen, the possibility of allergic reactions should not be overlooked.
Publication library
Full-text buttons appear only when a verified open-access source is available.
94 study models source-auditedRecords remain unclassified unless the verification record, abstract or full text explicitly identifies the experimental unit.Review the method →
Drug and Chemical Toxicology
This study aimed to determine whether dietary bee pollen protects common carp (Cyprinus carpio) from deltamethrin (DM)–induced oxidative stress by modulating serum paraoxonase (PON) and aryl…
Silici S., Koçak Özkan S., 'Effects of royal jelly on hormones in pregnant and newborns', cilt.1, sa.1, ss.1-3, 2025
Journal of Binbee Apicultural and Natural Products
Journal of Binbee Apicultural and Natural Products
ARCHIVOS ESPANOLES DE UROLOGIA
Background: Cisplatin (CP) is an effective chemotherapeutic agent. However, its clinical application is limited by its notable gonadotoxic and systemic side effects. Apilarnil, a biologicall…
Tarim Bilimleri Dergisi
Determination of physicochemical and biological properties of honeys produced in our country is important both scientifically and economically. Therefore, in this study, some physicochemical…
Aquaculture Reports
© 2021 The Author(s)Royal jelly (RJ) is a natural product that is fed to bee queens during their entire life, and it contributes to their growth and development, fertility, and long lifespan…
JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI
The effectiveness of parasitoids as organism for biological control is at times limited by food sources. Most of parasitoids rely on carbohydrate foods to enhance their longevity and reprodu…
MOLECULAR BIOLOGY REPORTS
Bee bread (BB) is a bee product like propolis and honey. It is the main food for larvae and bees producing royal jelly in the hive. It also known as Perga. As with other bee products, it is…
Mellifera
Mellifera
Journal of Experimental and Clinical Medicine (Turkey)
Cisplatin is a frequently used chemotherapeutic in many types of cancer, especially urological cancers. Despite its efficacy in the treatment of cancer, it causes various toxic side effects…
BIOMEDICINE & PHARMACOTHERAPY
Sepsis caused by infection is one of the most important problems of clinical medicine. This study aimed to determine the effect of Apilarnil (API), a bee product, on lipopolysaccharide (LPS)…
Turkish Journal of Agriculture - Food Science and Technology
TURKISH JOURNAL OF PEDIATRICS
Background and objectives. The most common infectious disease in children is acute upper respiratory tract infection (URTI). Many drugs, especially antitussive drugs, are used for symptomati…
Acta Neurologica Taiwanica
© 2020, Neurological Society R.O.C (Taiwan). All rights reserved.Purpose: This study was designed to investigate the effect of apilarnil on neuronal damage and related mechanisms in a sepsis…
HUMAN & EXPERIMENTAL TOXICOLOGY
The purpose of this study is to histologically and immunohistochemically determine the changes created by grayanotoxin-III (GTX-III), which is a sodium channel neurotoxin, on heart tissues i…
JOURNAL OF APICULTURAL RESEARCH
This study was carried out to determine the antioxidant, antiradical and antipyretic effects and the total phenolic content of poplar-type olive oil extract of propolis (OOEP). As a result o…
TURKISH JOURNAL OF ZOOLOGY
Obesity is an important public health problem and a risk factor for many chronic diseases, and its prevalence is increasing rapidly. In recent years there has been interest in the impact of…
EUROBIOTECH JOURNAL
Sepsis is a systemic infectious disease that leads to shock, organ failure, and death and requires urgent treatment. Animal model studies of sepsis and endotoxemia have revealed that antioxi…
BRATISLAVA MEDICAL JOURNAL-BRATISLAVSKE LEKARSKE LISTY
Obesity is a major health problem threatening humanity in medical, social and psychological dimensions. In this study, we aimed to determine the histological, immunohistochemical and biochem…
New Trends in medicine Science
ERCIYES MEDICAL JOURNAL
Objective: This study evaluated the biochemical and histopathological effects of propolis oil extract on liver and testiculartissue in rats subjected to alcohol toxicity.Materials and Method…
Mellifera
Mellifera
Turkish Journal of Agriculture - Food Science and Technology
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
Grayanotoxin (GTX)-III is a Na-channel neurotoxin. Grayanotoxins can be found in the nectar, pollen, and other plant parts of the Rhododendron genus plants from the Ericaceae family. It is w…
Mellifera
Beebread is important protein source for honeybees in early spring. Chemical composition of beebread may vary according to geographical origin. In this study, proximate and fatty acids compo…
Mellifera
Bozok Tıp Dergisi
J Tradit Complem Med.
Turkish Journal of Scientific Reviews (Türk Bilimsel Derlemeler Dergisi),
Eurasian Journal of Biological and Chemical Sciences
Journal of Human Sciences
Journal of Apitherapy
PHYSICAL EDUCATION OF STUDENTS
Purpose: Among products used as ergogenic substances by sportsmen, royal jelly and honey have attracted attention in recent years. This study was carried out to determine the effect of royal…
Commun Fac Sci Univ Ankara Series C
Commun.Fac.Sci.Univ.Ank.Series C
Erciyes üniversitesi Sağlık Bilimleri Dergisi
FOOD SCIENCE AND BIOTECHNOLOGY
In this study, the total phenolic content (TPC), antioxidant activity, and free radical scavenging activities (FRSA) of 70 samples comprising honeybee products (honey, pollen, royal jelly, a…
ANIMAL REPRODUCTION SCIENCE
Four different crayfish diets; control, El, E2 and E3, respectively containing 0, 1, 2 and 4% propolis, were tested to determine the effects of dietary propolis on the number and size of ple…
International Journal of Sciences
FOOD TECHNOLOGY AND BIOTECHNOLOGY
Palynological spectrum, proximate and fatty acid (FA) composition of eight bee bread samples of different botanical origins were examined and significant variations were observed. The sample…
TOXICOLOGY AND INDUSTRIAL HEALTH
In the present work, 6 honeydew samples of known geographical and botanical origins and 11 honeybee samples were analyzed to detect possible contamination by the thermoelectric power plants…
JOURNAL OF APICULTURAL SCIENCE
The polyphenol content of propolis has received a lot of attention due to the benign biological properties noted in the chemical composition studies. However, there are very limited studies…
JOURNAL OF CLINICAL PEDIATRIC DENTISTRY
Objective: To evaluate the effect of ethanolic extracts of propolis (EEP) addition in different proportions to glass ionomer cement (GIC) on microleakage and microhardness of GIC. Study desi…
TURKISH JOURNAL OF MEDICAL SCIENCES
Background/aim: Clinical trials have shown that low glycemic index (GI) nutrition reduces mean blood glucose concentrations and insulin secretions. The aim of the present study was to determ…
AMERICAN JOURNAL OF OTOLARYNGOLOGY
Purpose: The aim of this study was to determine the anti-allergic activity of propolis in an ovalbumin-induced rat model of allergic rhinitis.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
The aim of the study is to evaluate the acute biochemical and histological changes in rat kidneys after treatment with grayanotoxin (GTX) of rhododendron honey (RH). A total of 60 Sprague-Da…
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
Hydroxymethylfurfural (HMF) is a by-product of thermal degradation of glucose and fructose. In this study, the effects of high HMF content of honey on biochemical parameters of rats were inv…
International Journal of Innovative Research in Medical Sciences
FOOD CHEMISTRY
This study investigated some physico-chemical and biochemical characteristics of different honey types belonging to Turkish flora. Sixty-two honey samples were examined on the basis of polle…
DISEASES OF AQUATIC ORGANISMS
Trichlorfon is among the most commonly used products to treat fish parasites in aquaculture. We investigated the effectiveness of propolis in alleviating the toxicity of trichlorfon on haema…
DIAGNOSTIC AND INTERVENTIONAL RADIOLOGY
PURPOSE
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
In the present study, changes in erythrocyte rheology in association with mercury toxicity and the role of propolis were analyzed in rats. Forty male Wistar Albino rats that were 4-5 months…
Uludağ Bee Journal
JOURNAL OF APICULTURAL RESEARCH
The purpose of this study was to investigate the glycemic index (GI) of five honeys from different geographical origin in Turkey and the effect of their consumption on glucose metabolism. Fi…
Turkish Journal of Agriculture- Food Science and Technology
FOOD AND CHEMICAL TOXICOLOGY
Mad honey, produced by honeybees from the nectars of Rhododendron genus (R. ponticum and R. luteum) flowers, is widely used in indigenous medicine, especially in the treatment of hypertensio…
Petek
Erciyes üniversitesi Fen Bilimleri Dergisi
TÜRK TARIM GIDA BİLİM VE TEKNOLOJİ DERGİSİ
Family Medicine&Medical Science Research
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
The present study investigated the potential ameliorative effects of propolis against malathion toxicity in the blood and various tissues of carp. The fish were exposed to sublethal concentr…
JOURNAL OF ETHNOPHARMACOLOGY
Ethnopharmacological relevance: Rhododendron honey, locally known as 'mad honey', contains gryanotoksin (GTX) and thus induces toxic effects when consumed in large amounts. But, it is still…
JOURNAL OF FOOD PROCESSING AND PRESERVATION
In this research, reducing activity of Turkish propolis on patulin production of Penicillium expansum in apple juice was investigated. To compare the antifungal activity of propolis, sodium…
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES
The amino acid composition of twenty-five honey samples obtained from different regions of Turkey (rhododendron and honeydew honey) was determined by a liquid chromatography-atmospheric pres…
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
In this study, phenolic compounds of Rhododendron honey (also known as mad honey) samples collected from the Black Sea Region were identified using high performance liquid chromatography-dio…
QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS
Pine (Pinus brutia Ten.) honey obtained from Mugla (n=12) and Marmaris (n=8) in the southwest of Turkey were evaluated for total phenolic content by the Folin-Ciocalteu method, for potential…
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Thirty-five honeys were evaluated for total phenolic content by Folin-Ciocalteu method, for potential antioxidant activity using phosphomolibdenum assay and by the 1,1-diphenyl-2-picrylhydra…
PHYTOMEDICINE
In recent years, propolis has been the object of extensive research for its antibacterial, antioxidant, anti-inflammatory, and antitumoral activities. This study aims to determine the hepato…
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES
The present article was carried out to characterize and compare the phenolic compounds of Turkish honeydew and nectar honeys which have quite different acceptances by consumers and processin…
JOURNAL OF ANIMAL AND VETERINARY ADVANCES
This experiment was conducted to evaluate the efficacy of supplemental propolis on the performance and egg quality of laying hens. Two hundred and forty, 18 weeks old Bovans White strain lay…
Mardin Gıda Tarım ve Hayvancılık Dergisi
Menba Su Ürünleri Fakültesi Dergisi (Menba Journal of Fisheries),
Mardin Gıda Tarım ve Hayvancılık Dergisi
Erciyes Üniversitesi Veteriner Fakültesi Dergisi (Journal of Faculty of Veterinary Medicine, Erciyes University)
FOOD AND CHEMICAL TOXICOLOGY
The protective effect of propolis on haematological parameters and antioxidant status were evaluated in the blood and various tissues of carp exposed to chlorpyrifos (CPF). The fish were exp…
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
The aim of this study was to determine the levels of copper (Cu), manganese (Mn), zinc (Zn), iron (Fe), cadmium (Cd), lead (Pb), chromium (Cr), nickel (Ni) and selenium (Se) in sunflower hon…
TURKISH JOURNAL OF BIOLOGY
The influence of the different extracts of propolis and chlorhexidine on mutans streptococci and the development of dental caries in rats was examined in this study. Specifically, the antimi…
EKLEM HASTALIKLARI VE CERRAHISI-JOINT DISEASES AND RELATED SURGERY
Objectives: In this study, we aimed to investigate whether royal jelly and bee pollen reduce the bone loss due to osteoporosis in oophorectomized rat model.
LASERS IN MEDICAL SCIENCE
The aim of this study was to compare the effect of the Er,Cr:YSGG laser and different cavity disinfection agents on microleakage of an etch-and-rinse and a self-etch adhesive. Class V prepar…
AFRICAN JOURNAL OF TRADITIONAL COMPLEMENTARY AND ALTERNATIVE MEDICINES
The aim of this present study is to investigate the mucositis caused by methotrexate (MTX), as well as whether the application of royal jelly (RJ) has a protective effect on oxidative stress…
Fitomed
Hasad
FISH & SHELLFISH IMMUNOLOGY
The aim of this study was to investigate the effects of propolis on oxytetracycline (OTC)-induced oxidative stress and immunosuppression in fish. OTC (100 mg per kg(-1) body weight) was oral…
WORLD JOURNAL OF UROLOGY
The aim of this study was to investigate the effects of royal jelly on cisplatin-induced nephrotoxicity and oxidative stress in rats.
JOURNAL OF MEDICINAL FOOD
Honeybee products (honey, royal jelly, pollen, and propolis) were evaluated for their ability to inhibit the growth of 40 yeast strains of Candida albicans, Candida glabrata, Candida krusei,…
TURKISH JOURNAL OF BIOLOGY
The volatile compounds of 13 Turkish pine (Pinus brutia Ten.) honey samples were characterized by solid phase microextraction (SPME) analysis, followed by gas chromatography-mass spectrometr…
ACTA ONCOLOGİCA TURCİCA
ERÜ Sağlık Bilimleri Dergisi
REVUE DE MEDECINE VETERINAIRE
In order to evaluate the efficiency of a dietary supplementation with propolis (a product of honey bees) in poultry, the growth and laying performances, the nutrient digestibility and the eg…
Fırat Üniversitesi Fen Bilimleri Dergisi
Arıcının sesi
Hasad
FOOD CHEMISTRY
Fifty Rhododendron honey samples obtained from Black Sea Region of Turkey were screened for total phenolic content by the modified Folin-Ciocalteu method, for potential antioxidant activity…
POULTRY SCIENCE
To evaluate the effect of 4 different levels of propolis supplementation on the hematological and immunological parameters of laying hens, a trial was conducted with 60 White Leghorn layer h…
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
Forty-eight male BALB/c mice, weighing 30-35 g, were used in the study, and were divided into groups of 12 each. The four groups established in the study included one control group and three…
FOOD AND CHEMICAL TOXICOLOGY
The present study was conducted to investigate the effectiveness of propolis in alleviating the toxicity of propetamphos on haematological and biochemical parameters in rats. Twenty-four fem…
AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH
Propolis is a natural product which honey bees collect from plants then mix it with their wax. The present study has involved the investigation of antileishmanial effect of propolis against…
Mellifera
e-Journal of New World Sciences Academy Ecological Life Sciences
ERÜ Sağlık Bilimleri Dergisi
ERÜ Sağlık Bilimleri Dergisi (Journal of Health Sciences)
Mellifera
UROLOGY
OBJECTIVES To investigate the antioxidative effect of royal jelly on cisplatin (CP)-induced spermiotoxicity using quantitative, biochemical, and histopathologic approaches.
EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY
The present study was undertaken to investigate the protective effect of royal jelly against paracetamol-induced liver damage. The study was conducted in 90 female Swiss Albino mice, and six…
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
In the present study, each group comprised six animals, and a total of 30 female. Wistar Albino rats weighing 200-250 g were used. The first group served as the control group. Group 2 receiv…
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Seventy authentic honey samples of 9 different floral types (rhododendron, chestnut, honeydew, Anzer (thymus spp.), eucalyptus, gossypium, citrus, sunflower, and multifloral) from 15 differe…
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
In this study, 28 Wistar female rats (200-250g) were used and divided into four equal groups. Group I was allocated as the control group. Groups 2-4 were administered 100mg/kg/bw/day bee pol…
FOOD AND CHEMICAL TOXICOLOGY
In this study, 42 female Wistar albino rats, weighing between 200 and 250 g, were used and they were divided into six equal groups. Group 1 was allocated as the control group. Rats included…
FOOD AND CHEMICAL TOXICOLOGY
Forty eight male Balb/c mice, each weighing 30-35 g, were used in the present study. The animals were divided into four equal groups. The first group served as the control group, and the sec…
MEDICAL MYCOLOGY
Honey samples from different floral sources were evaluated for their ability to inhibit the growth of 40 yeast strains (Candida albicans, C. krusei, C. glabrata and Trichosoporon spp.). Brot…
VETERINARY RECORD
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
The antibacterial activity of propolis has been widely investigated. Since reports dealing with antimicrobial activity of the origin of propolis are not available, this study was carried out…
JOURNAL OF HAZARDOUS MATERIALS
Rhododendron and multi-flower honeys obtained from Black Sea Region of Turkey (12 Rhododendron and 8 multi-flower honeys) were studied to determine the presence of the 14 trace elements such…
EXPERIMENTAL ANIMALS
Twenty eight female Wistar rats weighing 150-200 g were used in this study and these animals were divided into 4 groups, each comprising 7 rats. The first group served as the control group,…
NATURAL PRODUCT RESEARCH
The in vitro anticarcinogenic and antimitotic effects of propolis and mitomycin-C (MMC) on transitional carcinoma cell cultures were investigated. Tissue samples were obtained from 22 patien…
ANNALS OF MICROBIOLOGY
The aim of this study was to evaluate the in vitro activity of propolis against clinical isolates of Trichophyton rubrum and Trichophyton mentagrophytes by following the NCCLS guidelines for…
SAUDI MEDICAL JOURNAL
Objective: To investigate the anti Pneumocystis effects of propolis on Pneumocystis carinii (P carinii) in rat model.
Fırat Üniversitesi, Fen Bilimleri Dergisi
E.Ü. Fen Bilimleri Dergisi
FOOD CHEMISTRY
A survey of 25 honey samples from different botanical origin, collected all over the Turkey was conducted to assess their trace element contents. The aim of this study was to determine the l…
PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY
The present study in which 42 female rats, each weighing 200-250 g, were used covered a period of 21 days. The animals were divided into six groups. The first group served as the control gro…
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
Honeybees collect propolis from practically any abundant plant source in the neighborhood of the hive, be it populus, eucalyptus, pine, sugarcane, cashew nut or orange trees. We have describ…
GRANA
Twenty-five samples of honey from different localities of the province, Anatolia, in the Mediterranean were examined for pollen content. Eleven samples were unifloral (> 45% pollen of one ta…
FOOD TECHNOLOGY AND BIOTECHNOLOGY
Fruit juices and soft drinks are targets for spoilage yeasts, moulds and bacteria. The aim of this study is to examine the antifungal effect of ethanolic extract of Turkish propolis (EETP) t…
ANNALS OF MICROBIOLOGY
Fruit juices are targets of spoilage moulds, yeasts and acid tolerant bacteria. They might be contaminated with bacteria from raw materials, environment, packaging and during the handling of…
ANNALS OF MICROBIOLOGY
The in vitro susceptibilities of propolis and antifungal drugs were determined against some yeasts isolated from patients with superficial mycoses. The agents tested included fluconazole, it…
Mellifera
LETTERS IN APPLIED MICROBIOLOGY
Aims: To test a total of 15 strains belonging to four species of yeasts by different in vitro methods against propolis and itraconazole (ITC).
ACTA ALIMENTARIA
Levels of Na, K, Ca, Mg, N, Cu and Zn of propolis samples originating from different geographic locations of Turkey were investigated. Sodium was the most abundant element in the samples. Th…
Hasad Hayvancılık
Hasad Gıda
JOURNAL OF ETHNOPHARMACOLOGY
The chemical analysis and antibacterial activity of three types of propolis collected three different races of Apis mellifera bee in the same apiary were investigated. Propolis samples were…
PHYTOMEDICINE
The antibacterial activity of propolis from different regions of Turkey was studied, accompanied by TLC and GC-MS analyses of its chemical composition and spectrophotometric quantification o…
JOURNAL OF PHARMACOLOGICAL SCIENCES
Yeasts isolated from patients with superficial mycoses were tested against propolis samples collected from different regions and honeybee races. The minimum inhibitory concentration (MIC) va…
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
We examined the effect of dietary Turkish propolis and flavomycin on growth performance, carcass characteristics, internal organ weights and some serum variables in quail (Coturnix colurnix…
PHYTOMEDICINE
The in vitro anticarcinogenic potential of propolis in human lymphocytes was investigated. Blood samples were obtained from ten healthy males, non-smoking volunteers, which were incubated an…
MYCOSES
The in vitro activities of propolis against 29 strains of dermatophytes were compared with those of terbinafine, itraconazole, ketoconazole, and fluconazole. Minimal inhibitory concentration…
OPHTHALMIC RESEARCH
Purpose: The aim of this study was to investigate the antimicrobial and anti-inflammatory properties of an ethanolic extract of propolis, a natural resin produced by honeybees, and to determ…
ARCHIV FUR LEBENSMITTELHYGIENE
Food spoilage is a serious problem for the food industry because it renders products unacceptable for human consumption. The purpose of this study was to examine the antifungal effect of eth…
ALATARIM
Hasad Gıda
Gıda Mühendisleri Dergisi
Hasad Gıda
Hasad Hayvancılık
Uludağ Bee Journal
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Medical information notice: This library supports scientific literacy and is not medical advice. Bee products may cause allergy or drug interactions.