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bee product research

Prof. Dr. Sibel Silici’s publications matched with her official AVESIS record, with DOI links, verified open-access full texts and clearly identified evidence limits.

148verified publications
75open full texts
92source abstracts

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148 publications
2016Bee Bread and Perga

Fatty Acid and Proximate Composition of Bee Bread

FOOD TECHNOLOGY AND BIOTECHNOLOGY

Palynological spectrum, proximate and fatty acid (FA) composition of eight bee bread samples of different botanical origins were examined and significant variations were observed. The sample…

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